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Ringing in the Jewish new year with a twist on a Rosh Hashanah classic

Pati Jinich is a renowned chef and cookbook author. She was born in Mexico to a Jewish family, and her marzipan-stuffed challah bread blends her cultures in an exciting and delicious way.

Copyright 2026 NPR

Elissa Nadworny is an NPR Correspondent covering higher education. She previously covered reproductive rights and abortion.
Henry Larson
Michael Levitt
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