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The centenarians living in Blue Zones aren't drinking Ensure or eating chocolate ice cream. Instead, many are drinking wine, and all are eating beans. But living to 100 isn't just about diet.

Oil and gas companies make enough pellets each year to fill a stadium several times over. The oil industry has long known it has a pellet pollution problem, but that's not what it told the public.

Beef heart, once a common dish for the poor, has been rediscovered by chefs and eaters of all ages. All Things Considered speaks with cookbook authors Jody Eddy and Christine Carroll about the stories behind their recipes.

When artists die, it can feel impossible to imagine a world without their musical guidance. Yet it's also a moment to celebrate — not just their impact on culture but also inside ourselves.

It takes a village to make the music we love. We remember the singers, songwriters, composers, instrumentalists, producers and journalists that we lost in 2024.

Sen. Jeff Sessions has been offered the post of attorney general, while Rep. Mike Pompeo and Michael Flynn have been offered the respective positions of CIA chief and national security adviser.

The Democratic leadership is diverse, representing the record number of women and minorities first elected. Republicans, however, have a leadership slate made up almost entirely of white males

An outside legal review of NPR's handling of allegations against former top news executive Michael Oreskes found that questions were raised about his behavior even before he was hired.

Fatmeh is one of hundreds of thousands of children who have fled Syria with their families. In Lebanon, she works in the fields up to 14 hours a day, clinging to her dream of going to college.

Shuggie's Trash Pie chef David Murphy shares three easy recipes for transforming unloved leftover ingredients into delicious eats.